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Hokkaido Milk Seasoning
Hokkaido Milk Seasoning combines velvety milk notes with gentle sweetness and subtle buttery undertones, creating a well balanced and approachable flavour profile. Designed for snack formats, this blend offers broad consumer appeal while adding a distinctive creamy character that elevates product differentiation.
Country Of Origin:
Moisture:
7% MAX
Mesh:
10-14 MESH ALL PASS
Arsenic:
NOT MORE THAN 1PPM
Lead:
NOT MORE THAN 2PPM
Total Plate Count:
< 1.0 X 10^5 CFU/G
Total Coliform Count:
50 MPN/G
Storage Condition:
AMBIENT (10°C - 25°C) AND DRY CONDITION
Shelf life:
12 MONTHS WHEN STORED BELOW 18°C,
OR 9 MONTHS IF STORED ABOVE 18°C
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