Spicy Masala seasoning

Indian cuisine makes frequent use of different types of masala powders. Masala simply means "blend of spices," and a masala powder is the ground powder of a whole spice mixture. According to Ayurvedic medicine, these powders are believed to elevate body temperature.

Apperance:

Spicy with spice

Flavor:

Spices

Moisture:

7% Max

Mesh:

10-14 MESH ALL PASS

Arenic (As):

NOT MORE THAN 1PPM

Lead:

NOT MORE THAN 2PPM

Copper (Cu):

NOT MORE THAN 20PPM

Total Plate Count:

< 1.0 X 10^5 CFU/G

Total Coliform Count:

50 MPN/G

Recommended Storage

AMBIENT (10C - 25C) AND DRY CONDITION

Shelf liife:

12 MONTHS (STORAGE BELOW 18C) / 9 MONTHS

Country Of Origin:

Singapore

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